Dixie
Dixie Bakery logo: homemade goodness from my kitchen to yours, framed by rope, sunflowers, cookies and a loaf of bread

Big cookies and quick breads, baked in small batches.

Becca bakes everything at home in Nampa and boxes it up for pickup. Preorders open every other week, and gluten-free and dairy-free versions are on the menu.

● Local pickup in Nampa, Idaho Preorders every other week GF & DF options

Baking schedule

Preorders open every other week. Here's when Becca is baking and what's coming out of the oven.

Coming up

    Preorder

    Pick your treats, check out, and Becca will let you know when they're ready to pick up.

    Add to your order

    Good to know

    1. Preorder during the open weekOrders open every other week, and everything is baked fresh for that round.
    2. Pay when you orderYour spot in the batch is held once payment is in.
    3. Pick up in Nampa, IdahoLocal pickup only. Becca will send the day and time.

    Allergens

    Gluten-free items are not celiac-safe because they're made in a kitchen that also uses wheat flour.

    Please ask about ingredients and allergens before you order. Every box has a full ingredient label.

    GF
    Gluten-free
    DF
    Dairy-free

    From the kitchen

    A peek at what you'll pick up: every box is sealed and labeled with its ingredients.

    Questions?

    Wondering about ingredients, allergens, a big order for a party, or a flavor you'd love to see? Send Becca a note.

    She'll reply by text or email, usually within a day or two. For an order you've already paid for, mention your name and pickup date.